Turkey kranskys from Margaret River?

7.22am, Saturday 15th July, the coin in the slot internet kiosk, Perth Covention Centre, Western Australia
Morning folks, it’s just me and Powderfinger (singing ‘My Happiness’) in the place right now. Yesterday the Convention Centre was completely heaving with the Good Food & Wine Show. We were flat out with the Oxford Landing boathouse – I’ll get some photos today – using the snapping new 2011 vintages of Oxford Landing Sauvignon Blanc, Chardonnay and  Pinot Grigio, and the 2010 reds Merlot, Shiraz and Cabernet Shiraz. These wines were all paired up with food from Marion Grasby and Poh Ling Yeow – those photos are on the agenda today also! – and it was an oasis of relaxed sit down dining with proper cutlery and stemware in there all day whilst the whirlwind of the whole event spun on around it.

Trukey Kransky!

I went on a ‘research run’ early and found the best snack option in the whole Good Food & Wine Show – the Margaret River Turkey Company’s ‘Turkey Kransky’ – 6 inches of solid turkey, spices and low fat cheese on a stick!

One response to “Turkey kranskys from Margaret River?

  1. Glad you have enjoyed the Good food and wine show, not so sure about the Turkey Kransky though to start the day??
    I would have loved to have been to the wine theater sounds amazing.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s