5.10pm, Tuesday 21st June, Arkaba Hotel, Adelaide, South Australia
Just about to head into town for the first in a triple header of Rare & Fine dinners for Adelaide. Tonight we’re at Auge, tomorrow night Andre’s Cucina, and Thursday night out to HWY on Anzac Highway. It’s cold, wet and windy, so let’s hope the chefs have gone for old fashioned winter food to go with our reds. I’ll let you know tomorrow how it all goes.
PS We did a masterclass this morning at one of cricket’s most famous addresses. Check the photo out and see if you can place it!